When We Cater For YOU We Prepare Big Butt BBQ the Same Way We Do for Competitions... JUDGE FOR YOURSELF!
That’s right, Award Winning Big Butt BBQ is prepared exactly the same as we do for competitions. Our succulent hickory smoked pork is slow cooked for 12-14 hours then hand-pulled on-site. Ribs so tender and tasty, with just a hint of sweetness from our Maple’Licious BBQ Sauce. And our chicken, whether smoked or Italian Roasted, is always a crowd pleaser.
We cater private parties, corporate functions, weddings, family reunions, neighborhood gatherings, grand openings, sporting events, church and school functions... and so on!
Ranucci's Catering prides itself on providing competition quality BBQ for you and your guests. All BBQ is smoked personally by award winning pit master Alex Ranucci. No detail is left unattended. It is our goal to win you over in this highly competitive BBQ world and we are not satisfied unless you are left craving Ranucci's BBQ as your favorite BBQ!
Beyond BBQ Catering
Ranucci's Catering also offers a full Italian-inspired menu, as well as other options for heavy hors d'oeuvres, main dishes or sides. Got something in mind? Just ask Alex and he will do his best to make it happen for you. This is ideal for weddings and upscale venues... you can mix-and-match your menu with BBQ as well as Italian roasted chicken and fresh garden salad.
Our Full Service Barbecue Catering includes buffet set up, table cloths, and clean up of the service area. Our professional staff will deliver and set up the buffet, pull the meat and serve it to your guests. You just sit back and enjoy! For larger venues we also will bring the smoker for that extra wow factor for your guests.
Got something smaller scale in mind? We can do a drop-off where we come and set up wire rack chafers with your food items piping hot and ready for your guests.
Whole Hog Catering
Whole Hog parties have become very popular and a more common request. We bring the hog and display it on your buffet with full
garnish - get ready for the photo opps! When it is time to serve, Alex pulls the pork right from the Hog and serves your guests. It really is a special and unique way to do something different and delicious - an unforgettable, memorable event